Genetically Modified Food Sources : Safety Assessment and Control
Victor (Institute of Nutrition RAMS, Moscow, Russia) Tutelyan
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Pepper Virome : Molecular Biology, Diagnostics and Management
Akhtar Ali
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Non-coding RNA in Plants : Modulation and Stress Responses
Rahul (Department of Geology and Pedology, Faculty of Forestry Datta
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Grapevine : From Origin to the Vineyard
Paula Filomena Martins Lopes
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Bob Crowder : A New Zealand organics pioneer
Matt Morris
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Plant Proteomics : Implications in Growth, Quality Improvement, and Stress Resilience
Aryadeep Roychoudhury
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Plant Proteomics : Implications in Growth, Quality Improvement, and Stress Resilience
Aryadeep Roychoudhury
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Antimalarial Medicinal Plants
Azamal (Wolaita Sodo University, Ethiopia) Husen
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Medicinal Spice and Condiment Crops
Azamal (Wolaita Sodo University, Ethiopia) Husen
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Growing Vines to Make Wines
Nick Poulter
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Wine and War
Donald & Petie Kladstrup
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Biodynamic, Organic and Natural Winemaking : Sustainable Viticulture and Viniculture
Britt and Per Karlsson
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The Brother Gardeners : Botany, Empire and the Birth of an Obsession
Andrea Wulf
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Wine Grapes : A complete guide to 1,368 vine varieties, including their origins and flavours
Jancis Robinson
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Understanding Wine Technology : The Science of Wine Explained
David Bird MW
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Diary of a Modern Country Gardener
Tamsin Westhorpe
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Principles of Horticulture: Level 2
Charles (lecturer at the University of Hertfordshire, UK) Adams
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Love Your Plot : Gardens Inspired by Nature: tips and tricks to transform your garden into a perfect paradise
Harry Rich
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How to Grow the Flowers : A Sustainable Approach to Enjoying Flowers Through the Seasons
Camila Romain
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The Apple Orchard : The Story of Our Most English Fruit
Pete Brown
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Wine Grapes : A complete guide to 1,368 vine varieties, including their origins and flavours
Jancis Robinson
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