Gums and Stabilisers for the Food Industry 11
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 12
Prof. Glyn O (Phillips Hydrocolloids Research Ltd, UK) Phillips
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Gums and Stabilisers for the Food Industry 15
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 13
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 14
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 15
Prof. Peter A (Glyndwr University, UK) Williams
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Gum Arabic
Prof. John F (The Cellucon Trust, UK) Kennedy
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Renewable Resources for Functional Polymers and Biomaterials : Polysaccharides, Proteins and Polyesters
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 16
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 16
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 17 : The Changing Face of Food Manufacture: The Role of Hydrocolloids
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 18 : Hydrocolloid Functionality for Affordable and Sustainable Global Food Solutions
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 14
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 13
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 11
Prof. Peter A (Glyndwr University, UK) Williams
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Gums and Stabilisers for the Food Industry 12
Prof. Glyn O (Phillips Hydrocolloids Research Ltd, UK) Phillips
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Voyages to Hudson Bay volume II in Search of a Northwest Passage 1741-1747 Voyage of William Morr and Francis Smith 1746-7
William Barr
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The Malaspina Expedition 1789-1794 / ... / Volume II / Panama to the Philippines
Andrew David
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