Ecclesiastical Lordship, Seigneurial Power and the Commercialization of Milling in Medieval England
Adam Lucas
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Ecclesiastical Lordship, Seigneurial Power and the Commercialization of Milling in Medieval England
Adam Lucas
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The Meat Crisis : Developing more Sustainable and Ethical Production and Consumption
Joyce D'Silva
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The Meat Crisis : Developing more Sustainable and Ethical Production and Consumption
Joyce D'Silva
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Feeding Cities : Improving local food access, security, and resilience
Christopher Bosso
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Feeding Cities : Improving local food access, security, and resilience
Christopher Bosso
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Global Foodscapes : Oppression and resistance in the life of food
Alistair Fraser
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Global Foodscapes : Oppression and resistance in the life of food
Alistair Fraser
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Fair Trade Organizations and Social Enterprise : Social Innovation through Hybrid Organization Models
Benjamin Huybrechts
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Fair Trade Organizations and Social Enterprise : Social Innovation through Hybrid Organization Models
Benjamin Huybrechts
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Sport in Australasian Society : Past and Present
J A (University of Strathclyde, UK) Mangan
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Sport in Australasian Society : Past and Present
J A (University of Strathclyde, UK) Mangan
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Competition and Efficiency in International Food Supply Chains : Improving Food Security
John (Aberystwyth University, UK) Williams
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Competition and Efficiency in International Food Supply Chains : Improving Food Security
John (Aberystwyth University, UK) Williams
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The Neoliberal Regime in the Agri-Food Sector : Crisis, Resilience, and Restructuring
Steven Wolf
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The Neoliberal Regime in the Agri-Food Sector : Crisis, Resilience, and Restructuring
Steven Wolf
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Commodification of Global Agrifood Systems and Agro-Ecology : Convergence, Divergence and Beyond in Turkey
Yildiz Atasoy
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