Georgia's Cakes : A step-by-step masterclass to make every cake a showstopper
Georgia Green
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The Little Book of Chocolate: Desserts : Make Your Own Desserts at Home
Melanie Dupuis
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The Hummingbird Bakery Cookbook : The number one best-seller now revised and expanded with new recipes
Tarek Malouf
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The Science of Cooking : Every Question Answered to Perfect your Cooking
Stuart Farrimond
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Patisserie Made Simple : From macaron to millefeuille and more
Edd Kimber
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The Vegan Baking Bible : Over 300 Recipes for Bakes, Cakes, Treats and Sweets
Karolina Tegelaar
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The Sweethearts : Tales of Love, Laughter and Hardship from the Yorkshire Rowntree's Girls
Lynn Russell
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In Search of the Best Swedish Chokladbollar: A Southeast Asian Falls In Love With Fika
Alaine Handa
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Baked to Perfection : Winner of the Fortnum & Mason Food and Drink Awards 2022
Cermelj Katarina Cermelj
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Chocolate and Cocoa Recipes : Including Home Made Candy Recipes
Maria Parloa
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Vegan Mug Cakes : 40 Easy Cakes to Make in a Microwave
Lottie Covell
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Small Batch Bakes : Baking cakes, cookies, bars and buns for one to six people: THE SUNDAY TIMES BESTSELLER
Edd Kimber
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Complete Baking : Classic Recipes and Inspiring Variations to Hone Your Technique
Caroline Bretherton
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Chocopologie : Confections & Baked Treats from the Acclaimed Chocolatier
Fritz Knipschildt
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Three Ingredient Baking : Incredibly simple treats with minimal ingredients
Sarah Rainey
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