Made at Home: Curing & Smoking : From Dry Curing to Air Curing and Hot Smoking, to Cold Smoking
Dick Strawbridge
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Made At Home: Preserves : A complete guide to jam, jars, bottles and preserving
Dick Strawbridge
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Hamlyn All Colour Cookery: 200 Jams & Preserves : Hamlyn All Colour Cookbook
Sara Lewis
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Made at Home: Eggs & Poultry : Grow, harvest, preserve, cook and make the most of your local produce
Dick Strawbridge
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Cook, Batch, Freeze : Easy meals to feed your family on a budget
Sara Lewis
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The Artisan Kitchen : The science, practice and possibilities
James Strawbridge
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Format: eBook (EPUB)