Chemical Reagents for Protein Modification PDF
by Roger L. (Lundblad Biotechnology, Chapel Hill, North Carolina, USA) Lundblad
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Description
The use of the chemical modification of proteins has evolved over the past 80 years, benefiting from advances in analytical, physical, and organic chemistry.
Over the past 30 years, the use of chemical reagents to modify proteins has been crucial in determining the function and structure of purified proteins.
This groundbreaking work is part of the
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- Format:PDF
- Pages:684 pages
- Publisher:Taylor & Francis Inc
- Publication Date:22/07/2014
- Category:
- ISBN:9781466571914
Information
-
Download Now
- Format:PDF
- Pages:684 pages
- Publisher:Taylor & Francis Inc
- Publication Date:22/07/2014
- Category:
- ISBN:9781466571914