Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations
Institute of Medicine
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Format: eBook (PDF)
Vitamin C Fortification of Food Aid Commodities : Final Report
Institute of Medicine
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New Vaccine Development : Establishing Priorities: Volume II, Diseases of Importance in Developing Countries
Institute of Medicine
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Corporate Restructuring and Industrial Research and Development
National Academy of Engineering
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Ensuring Safe Food : From Production to Consumption
Institute of Medicine and National Research Council
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Enhancing the Regulatory Decision-Making Approval Process for Direct Food Ingredient Technologies
Institute of Medicine
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Format: eBook (PDF)