Italian Paperback / softback
by Kate Whiteman
Paperback / softback
- Information
Description
Discover the secrets of authentic Italian cuisine with over 330 regional classics and contemporary dishes.
All the traditional courses, from antipasti, soups, pasta, gnocchi, rice, polenta and pizza, through fish, shellfish, meat and other main courses, to desserts and bakes.
This is the perfect guide for any cook wanting to learn more about the food and cuisine of Italy.
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:512 pages, 1600 step-by-step photographs
- Publisher:Anness Publishing
- Publication Date:02/05/2012
- Category:
- ISBN:9781780191270
Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Paperback / softback
- Pages:512 pages, 1600 step-by-step photographs
- Publisher:Anness Publishing
- Publication Date:02/05/2012
- Category:
- ISBN:9781780191270