Asian Food : The Global and the Local Hardback
by Katarzyna J. Cwiertka, Boudewijn C. A. Walraven
Part of the ConsumAsian Series series
Hardback
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Description
By documenting, analysing and interpreting the transformations in the local diets of Asian peoples within the last hundred years, this volume pinpoints the consequences of the tension between homogenisation and cultural heterogenisation, which is so characteristic for today's global interaction.
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- Format:Hardback
- Pages:204 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:07/12/2001
- Category:
- ISBN:9780700713332
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Information
-
Out of StockMore expected soonContact us for further information
- Format:Hardback
- Pages:204 pages
- Publisher:Taylor & Francis Ltd
- Publication Date:07/12/2001
- Category:
- ISBN:9780700713332