Bioremediation of Emerging Contaminants from Soils : Soil Health Conservation for Improved Ecology and Food Security
Prasann (Assistant Professor, Department of Agronomy, School of Kumar
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Prasann Kumar
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Non-destructive Testing of Impact Damage in Fiber-Reinforced Polymer Composites : Fundamentals and Applications
Milad (Postdoctoral Researcher, Amirkabir University of Tec Saeedifar
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Pre-OrderHomogeneous Catalysis Concepts and Basics
Mohammad Reza (Professor, Department of Chemical Engineerin Rahimpour
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Pre-OrderNatural Antioxidants to Enhance the Shelf-Life of Food
Mirian (Researcher, Centro Tecnologico de la Carne de Galicia Pateiro
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Monica, PhD (Centre for innovative process engineering GmbH Germ Trif
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Monica Trif
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A Roadmap for the Comprehensive Assessment of Natech Risk : Management and Control of Technological Accidents Triggered by Natural Hazards in the Framework of Climate Change
Alessio (University of Bologna, Bologna, Italy) Misuri
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Rustem (Associate Professor and Vice Director, Anadolu Univers Kecili
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Rustem Kecili
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Handbook of Goldenberry (Physalis peruviana) : Cultivation, Processing, Chemistry, and Functionality
Mohamed Fawzy (Professor, Department of Clinical Nutrition, F Ramadan
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Mohamed Fawzy Ramadan
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Improving and Tailoring Enzymes for Food Quality and Functionality
Rickey Y. (Dean, Faculty of Land and Food Systems, University of Yada
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Rickey Y. Yada
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Plant Biomass Applications : Materials, Modification and Characterization
Mohammad Jawaid
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Protein Digestion-Derived Peptides : Chemistry, Bioactivity, and Health Effects
Cristina Martinez-Villaluenga
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Smart Textiles from Natural Resources
Md. Ibrahim H. (Professor, Polymer and Textile Research Labora Mondal
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Add to BasketStructural Health Monitoring/Management (SHM) in Aerospace Structures
Fuh-Gwo (Professor, Department of Mechanical and Aerospace Engin Yuan
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Add to BasketFood Industry 4.0 : Emerging Trends and Technologies in Sustainable Food Production and Consumption
Abdo, PhD (Chief Executive Officer of Safir, Sustainable Agri Hassoun
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Abdo Hassoun
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Microbial Vitamins and Carotenoids in Food Biotechnology : Novel Source and Potential Applications
Syed Amir (Senior Lecturer, Department of Clinical Nutrition, Ashraf
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Syed Amir Ashraf
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Emerging Trends and Advances in Microbial Electrochemical Technologies : Hypothesis, Design, Operation, and Applications
Asheesh Kumar (Principal Scientist and Associate Professor, CSI Yadav
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