Organic and inorganic contaminants in marine sediments off northern Mozambique : results from the R/V Dr Fridtjof Nansen environmental survey, programme report
Food and Agriculture Organization
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Add to BasketGlobal dialogue on the role of food and agriculture in the post-2020 global biodiversity framework : 6-7 July 2021, summary of the virtual meeting
Food and Agriculture Organization
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Add to BasketPost-harvest loss in Mozambique : estimating maize loss in Manica and Zambezia provinces, technical note
Food and Agriculture Organization
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Scott Rozelle
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The Water We Drink : Water Quality and Its Effects on Health
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Culture and Global Change : Social Perceptions of Deforestation in the Lacandona Rain Forest in Mexico
Lourdes Arizpe
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Add to BasketThe value of forests : payments for ecosystem services in a green economy
United Nations: Economic Commission for Europe: Timber Section
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Add to BasketMeasuring the value of forests in a green economy
United Nations: Economic Commission for Europe: Timber Section
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Add to BasketReport of the regional workshop on fishery and aquaculture statistics, information and trends : improving data collection, analysis and dissemination, Antalya, Turkey, 12-14 April 2011
Food and Agriculture Organization
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Add to BasketCommittee on Fisheries : report of the thirteenth session of the Subcommittee on Fish Trade, Hyderabad, India, 20-24 February 2012
Food and Agriculture Organization
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Add to BasketReport of the sixth session of the Sub-Committee on Aquaculture [Committee of Fisheries] : Cape Town, South Africa, 26-30 March 2012
Food and Agriculture Organization
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Add to BasketReport of the fifteenth session of the Scientific Advisory Committee : Rome 8-11 April 2013
Food and Agriculture Organization
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Add to BasketReport of the seventh session of the Sub-Committee on Aquaculture : St. Petersburg, Russian Federation, 7-11 October 2013
Food and Agriculture Organization
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Add to BasketDeveloping the institutional framework for the management of animal genetic resources
Food and Agriculture Organization
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Add to BasketSurveying and monitoring of animal genetic resources
Food and Agriculture Organization
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Add to BasketGuide to implementation of phytosanitary standards in forestry
Food and Agriculture Organization
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Add to BasketClimate change mitigation finance for smallholder agriculture : a guide book to harvesting soil carbon sequestration benefits
Leslie Lipper
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Add to BasketSecond global plan of action for plant genetic resources for food and agriculture : adopted by the FAO Council, Rome, Italy, 29 November 2011
Food and Agriculture Organization
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