L'invention de l'eau embouteillee : Qualites, normes et marches de l'eau en bouteille en Europe, XIXe-XXe siecles
Marty Nicolas Marty
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Experiencing Wages : Social and Cultural Aspects of Wage Forms in Europe since 1500
Peter Scholliers
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Experiencing Wages : Social and Cultural Aspects of Wage Forms in Europe since 1500
Peter Scholliers
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Cheese Manufacturing in the Twentieth Century : The Italian Experience in an International Context
Antonella Campanini
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