The New Sotheby's Wine Encyclopedia, 6th Edition
Tom Stevenson
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Format: Book (Hardback)
£65.00
£39.36
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The Chemistry of Wine : From Blossom to Beverage and Beyond
David R. (Professor Chemistry, Professor Chemistry, Temple Uni Dalton
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£43.49
£38.19
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Science, Vine and Wine in Modern France
Harry W. (University of Florida) Paul
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£42.99
£37.81
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U.S. Wine Industry : Background & EU Trade Issues
Barbara Dyer
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£84.99
£48.93
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