Understanding Wine Chemistry
Andrew L. Waterhouse
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Wine Science : Principles and Applications
Ronald S., PhD (Brock University, Cool Climate Oenology and V Jackson
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The Business of Champagne : A Delicate Balance
Steve Charters
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£145.00
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The Shape of Wine : Its Packaging Evolution
Henry H. Work
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Contemporary Wine Marketing and Supply Chain Management : A Global Perspective
Daniel J. Flint
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Sweet, Reinforced and Fortified Wines : Grape Biochemistry, Technology and Vinification
Fabio Mencarelli
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Sweet, Reinforced and Fortified Wines : Grape Biochemistry, Technology and Vinification
Fabio Mencarelli
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Wine Faults and Flaws : A Practical Guide
Keith (Wine Educator) Grainger
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The Glass of Wine : The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
James F. Shackelford
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The Glass of Wine : The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
James F. Shackelford
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The Glass of Wine : The Science, Technology, and Art of Glassware for Transporting and Enjoying Wine
James F. Shackelford
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Wine Microbiology : Science and Technology
Claudio Delfini
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£290.00
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Handbook of Enology, Volume 1 : The Microbiology of Wine and Vinifications
Pascal Rib reau-Gayon
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Handbook of Enology, Volume 2 : The Chemistry of Wine - Stabilization and Treatments
Pascal Rib reau-Gayon
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Hyphenated Techniques in Grape and Wine Chemistry
Riccardo (CRA-Centro di Ricerca per la Viticoltura) Flamini
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Mass Spectrometry in Grape and Wine Chemistry
Riccardo (CRA-Centro di Ricerca per la Viticoltura) Flamini
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£110.95
£86.05
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