Modern Food Microbiology
James M. Jay
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Sensory Evaluation of Food : Principles and Practices
Hildegarde Heymann
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Sensory Evaluation of Food : Principles and Practices
Harry T. Lawless
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Foodborne Microbial Pathogens : Mechanisms and Pathogenesis
Arun K. Bhunia
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Food Law and Regulation for Non-Lawyers : A US Perspective
Marc C. Sanchez
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Food Law and Regulation for Non-Lawyers : A US Perspective
Marc C. Sanchez
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Food Law and Regulation for Non-Lawyers : A US Perspective
Marc C. Sanchez
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Fundamentals of Food Process Engineering
Romeo T. Toledo
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Elementary Food Science
Richard Owusu-Apenten
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