Microbial Stress Adaptation and Food Safety PDF
Edited by Ahmed E. Yousef, Vijay K. Juneja
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Description
The first book to address the subject, Microbial Stress Adaptation and Food Safety emphasizes the implications of stress adaptation and its consequences for food safety.
It covers the basic science, kinetics, mechanisms, assessment, and control of stress adaptation and its impact on the safety of foods produced by minimal processing or non-thermal
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Download Now
- Format:PDF
- Pages:384 pages
- Publisher:CRC Press
- Publication Date:17/12/2002
- Category:
- ISBN:9781420012828
Information
-
Download Now
- Format:PDF
- Pages:384 pages
- Publisher:CRC Press
- Publication Date:17/12/2002
- Category:
- ISBN:9781420012828