Starting with Ingredients : 100 Delicious Ways to Make Use of What You've Got Paperback / softback
by Aliza Green
Paperback / softback
- Information
Description
In 2006, Chef Aliza Green published Starting with Ingredients, a 1000-page collection of hundreds of recipes, ingredient tips, and food history designed to be a master class for the home cook.
Fourteen years later, the Starting with Ingredients spirit lives on in a more easily digestible format, offering the very best and most versatile ingredient-driven recipes for every day.
More than 100 recipes in fifteen categories are easily navigated with brightly colored tabs, and Chef Aliza Green's signature sidebars, ingredient tips, and culinary lore is sprinkled throughout.
Feeling like enjoying fish, or lemons, or quince and pears, or nuts?
From apples to zucchini, there's a dish for that, developed by a seasoned chef for the home cook to savor.
Information
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In Stock - Less than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:256 pages, 20 Illustrations, color
- Publisher:Running Press,U.S.
- Publication Date:06/08/2020
- Category:
- ISBN:9780762470761
Information
-
In Stock - Less than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:256 pages, 20 Illustrations, color
- Publisher:Running Press,U.S.
- Publication Date:06/08/2020
- Category:
- ISBN:9780762470761