Low Carb Express Paperback / softback
by Annie Bell
Paperback / softback
- Information
Description
Adopting a low carb diet doesn't mean you have to deprive yourself of delicious food.
Author of The Low Carb Revolution, award-winning food writer Annie Bell offers a speedy update to this diet, revolving around fresh seasonal ingredients.
Every recipe lists the carbohydrate and protein values and can be made in 30 minutes or less. Chapters include: Bread, including a low-carb Rosemary Focaccia and Sesame Parmesan Crackers; Eggs and Frittatas, which features three Omelette Pizza recipes; Protein Pots such as a Chicken, Avocado and Chilli Pot with Miso Dressing; Very Veggie, including a courgette noodle salad; the Sweet Satisfaction of Papaya Creams and Chocolate, Date and Orange Mousse; and more. The 100 innovative international recipes show that easy-to-prepare, quick-to-cook low carb food can still be filling and enticing, while helping you lose weight.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Octopus Publishing Group
- Publication Date:26/04/2018
- Category:
- ISBN:9780857834355
Other Formats
- EPUB from £2.99
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:208 pages
- Publisher:Octopus Publishing Group
- Publication Date:26/04/2018
- Category:
- ISBN:9780857834355