Foods of Australia, PDF eBook

Foods of Australia PDF

Part of the A Taste of Culture series

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Description

One of the most enjoyable ways to learn about other cultures is through their food.

This book takes us to Australia, where the daily fare features beef, lamb, veal, and sausage BBQ and unique varieties of sandwiches.

The tradition of drinking tea with biscuits and scones is discussed, as well as popular national treats such as Tim-Tam and ANZAC biscuits, Lamington cakes, and the elegant meringue dessert Pavlova, which some say was invented in Australia.

Information

  • Format:PDF
  • Pages:64 pages
  • Publisher:Greenhaven Publishing LLC
  • Publication Date:
  • ISBN:9780737755060
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Information

  • Format:PDF
  • Pages:64 pages
  • Publisher:Greenhaven Publishing LLC
  • Publication Date:
  • ISBN:9780737755060