This classic book is for any really enthusiastic and ambitious home brewer - the person who wants to brew high quality 'true' beers that were long thought beyond the ability of the amateur.
It brings to beginners and experts alike a simple method of 'mashing' for producing the finest flavoured beers, real ales, stouts and lagers from all-grain ingredients.
It is the most advanced and comprehensive guide to mashing and brewing.
- Format: Paperback
- Pages: 254 pages, 24 black and white line drawings; 20 graphs and tables of technical data
- Publisher: Special Interest Model Books
- Publication Date: 09/02/1985
- Category: Alcoholic beverages
- ISBN: 9781854862358