A Love for Food : Recipes and Notes for Cooking and Eating Well, Hardback Book

A Love for Food : Recipes and Notes for Cooking and Eating Well Hardback

Hardback

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The ultimate in delicious, fresh food from the company who are dedicated to growing, producing and cooking real food. The Daylesford recipe for delicious eating is simple - organic produce of the utmost quality.

Ingredients from local producers, seasonal crops, humanely-reared meat and a simplified supply chain guarantees food that's fresh, ethically-produced and, most importantly, full of flavour. This beautiful book will help you make Daylesford's award-winning recipes at home, showing you how to live healthily and simply throughout the food calendar year.

With everything - from seven-seed sourdough bread to quintessentially English spiced apple cake, as well as delicious meat and game dishes, including Daylesford's favourite rabbit, cider and mustard pie - the principles of good wholesome food and seasonality lie behind each carefully crafted dish. Mark every season, with ideas on how to use a glut of vegetables from your garden, tasty jams and relishes to stock your winter larder and mouth-watering fruit confections for the summer months.

This is the essential cookery book for organic food lovers everywhere.

Information

  • Format:Hardback
  • Pages:448 pages, 250 col illus, Index
  • Publisher:HarperCollins Publishers
  • Publication Date:
  • Category:
  • ISBN:9780007274796

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Information

  • Format:Hardback
  • Pages:448 pages, 250 col illus, Index
  • Publisher:HarperCollins Publishers
  • Publication Date:
  • Category:
  • ISBN:9780007274796