A Love for Food : Recipes and Notes for Cooking and Eating Well Hardback
by Daylesford
Hardback
- Information
Description
The ultimate in delicious, fresh food from the company who are dedicated to growing, producing and cooking real food. The Daylesford recipe for delicious eating is simple - organic produce of the utmost quality.
Ingredients from local producers, seasonal crops, humanely-reared meat and a simplified supply chain guarantees food that's fresh, ethically-produced and, most importantly, full of flavour. This beautiful book will help you make Daylesford's award-winning recipes at home, showing you how to live healthily and simply throughout the food calendar year.
With everything - from seven-seed sourdough bread to quintessentially English spiced apple cake, as well as delicious meat and game dishes, including Daylesford's favourite rabbit, cider and mustard pie - the principles of good wholesome food and seasonality lie behind each carefully crafted dish. Mark every season, with ideas on how to use a glut of vegetables from your garden, tasty jams and relishes to stock your winter larder and mouth-watering fruit confections for the summer months.
This is the essential cookery book for organic food lovers everywhere.
Information
-
Unavailable
- Format:Hardback
- Pages:448 pages, 250 col illus, Index
- Publisher:HarperCollins Publishers
- Publication Date:29/08/2013
- Category:
- ISBN:9780007274796
Other Formats
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Information
-
Unavailable
- Format:Hardback
- Pages:448 pages, 250 col illus, Index
- Publisher:HarperCollins Publishers
- Publication Date:29/08/2013
- Category:
- ISBN:9780007274796