Hungering for America : Italian, Irish, and Jewish Foodways in the Age of Migration, PDF eBook

Hungering for America : Italian, Irish, and Jewish Foodways in the Age of Migration PDF

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This book tells the stories of three groups and their unique culinary dramas.

Italian immigrants transformed the food of their upper classes and of sacred days into a generic “Italian” food.

Irish immigrants diminished food as a marker of ethnicity. And East European Jews found that dietary restrictions jarred with America’s boundless choices.

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