A Book about Bread : Artisan Baking with Knowledge and Intuition Hardback
by Issa Niemeijer-Brown
Hardback
- Information
Description
Bread may be familiar and even ordinary, but A Book About Bread ;is exceptional and surprising.
Accessible and clear, A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics: understanding, feeling, and intuition.
Providing the original recipe’s from Issa’s award winning bakery A Book About Bread goes beyond, combining theory and practice in a unique way that enables experimentation and the search for the ultimate loaf.
Information
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In Stock - More than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:240 pages
- Publisher:Helene Lesger Books
- Publication Date:28/10/2023
- Category:
- ISBN:9789464710717
Information
-
In Stock - More than 10 copies availableFree UK DeliveryEstimated delivery 2-3 working days
- Format:Hardback
- Pages:240 pages
- Publisher:Helene Lesger Books
- Publication Date:28/10/2023
- Category:
- ISBN:9789464710717