The Traditional Aga Book of Breads and Cakes Paperback / softback
by Louise Walker
Paperback / softback
- Information
Description
Bread recipes from around the world, perfect for cooking in the roasting oven of the Aga, as well as cakes of all shapes, sizes and denominations.
An essential addition to any Aga owner's kitchen library.
Information
-
Unavailable
- Format:Paperback / softback
- Pages:160 pages, line illustrations
- Publisher:Absolute Press
- Publication Date:02/12/2003
- Category:
- ISBN:9781899791743
Information
-
Unavailable
- Format:Paperback / softback
- Pages:160 pages, line illustrations
- Publisher:Absolute Press
- Publication Date:02/12/2003
- Category:
- ISBN:9781899791743