Handbook of Phytoalexin Metabolism and Action, PDF eBook

Handbook of Phytoalexin Metabolism and Action PDF

Part of the Books in Soils, Plants, and the Environment series

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Provides the latest information on nearly all of the phytoalexins of crop plants studied worldwide over the past 50 years-describing experimental approaches to the research of specific plants and offering detailed explanations on methods of isolation and characterization.

Supplies in-depth coverage of cotton, soybean, groundnut, citrus, mustard, grapevine, potato, pepper, sweet potato, yam, sesame, tea, tobacco, pea, pigeon pea, and many more.

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