Sicily in the Kitchen: 30 Recipes That Are Too Good To Miss! Hardback
by Maria Teresa di Marco, Marie Cecile Ferre
Hardback
- Information
Description
Sicilian cuisine is known as curtigghiu - of the courtyard - with recipes passed from door to door and from generation to generation by word of mouth.
Influenced by the endless crossing of cultures that is Sicily's history, its food is as rich in tradition as it is in taste.
Here this mingling of Europe, Italy, the Middle East and North Africa is celebrated in 30 recipes chosen by Maite and Marie and photographed - both landscapes and finished dishes - by Mau.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:72 pages, 40 colour
- Publisher:Guido Tommasi Editore
- Publication Date:25/08/2017
- Category:
- ISBN:9788867531110
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:72 pages, 40 colour
- Publisher:Guido Tommasi Editore
- Publication Date:25/08/2017
- Category:
- ISBN:9788867531110