Murder Most Delectable : Savory Tales of Culinary Crimes, Hardback Book

Murder Most Delectable : Savory Tales of Culinary Crimes Hardback

Edited by Martin Harry Greenberg

Part of the Murder Most series

Hardback

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Murder Most Delectable is an anthology of short crime stories whose common elements include food, restaurants, and food preparation.

Included are stories by Ruth Rendell, M. D. Lake, Edward Hoch, Joyce Carol Oates, and Rex Stout.

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