Chocolate is a magical ingredient. Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level.
But - here's an untold secret - cooking with chocolate can be incredibly easy.
Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious.
They include: -Techniques (like Chocolate Cups)-Filled chocolates (like Salted Caramel) -Iconic choc bars (like Homemade Snickers)-Classic chocolatey bakes (like the Ultimate Chocolate Cake)-No bake treats (like Rocky Road)-Seasonal treats (like Fondant-filled Easter Eggs)
- Format: Hardback
- Pages: 192 pages
- Publisher: Vintage Publishing
- Publication Date: 06/02/2014
- Category: Cooking with chocolate
- ISBN: 9780224098601