Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way: Methods and Techniques 3e Set, Hardback Book

Classical Cooking the Modern WayRecipes 3e & Clasical Cooking the Modern Way: Methods and Techniques 3e Set Hardback

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Authoritative reference for European cooking techniques Classical Cooking the Modern Way is the definitive reference for generations of chefs trained in the European cooking system.

This two-volume set includes Recipes and Methods and Techniques to help you master the essential skills of grilling, broiling, braising, saut?ing, and more.

More than just a cookbook, this set includes guidance for working in commercial kitchens, including advice on nutrition theory, menu planning, product appraisal, food accounting, and other important skills.

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£65.24

Available to Order - This title is available to order, with delivery expected within 2 weeks
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