Agro-Technology : A Philosophical Introduction Paperback / softback
by R. Paul (University of Toronto) Thompson
Part of the Cambridge Introductions to Philosophy and Biology series
Paperback / softback
- Information
Description
Humans have been modifying plants and animals for millennia.
The dawn of molecular genetics, however, has kindled intense public scrutiny and controversy.
Crops, and the food products which include them, have dominated molecular modification in agriculture. Organisations have made unsubstantiated claims and scare mongering is common.
In this textbook Paul Thompson presents a clear account of the significant issues - identifying harms and benefits, analysing and managing risk - which lie beneath the cacophony of public controversy.
His comprehensive analysis looks especially at genetically modified organisms, and includes an explanation of the scientific background, an analysis of ideological objections, a discussion of legal and ethical concerns, a suggested alternative - organic agriculture - and an examination of the controversy's impact on sub-Saharan African countries.
His book will be of interest to students and other readers in philosophy, biology, biotechnology and public policy.
Information
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Out of StockMore expected soonContact us for further information
- Format:Paperback / softback
- Pages:258 pages, 5 Tables, black and white; 11 Line drawings, unspecified
- Publisher:Cambridge University Press
- Publication Date:14/07/2011
- Category:
- ISBN:9780521133753
Information
-
Out of StockMore expected soonContact us for further information
- Format:Paperback / softback
- Pages:258 pages, 5 Tables, black and white; 11 Line drawings, unspecified
- Publisher:Cambridge University Press
- Publication Date:14/07/2011
- Category:
- ISBN:9780521133753