Cooking and Eating : Comparing Past and Present Paperback / softback
by Rebecca Rissman
Part of the Comparing Past and Present series
Paperback / softback
- Information
Description
Read Cooking and Eating to learn how food preparation has changed over time!
Photographs and clear text compare and contrast modern and historical cooking methods in a child-friendly format, making this a great tool for discussing how life has changed over the years.
Information
-
Unavailable
- Format:Paperback / softback
- Pages:24 pages
- Publisher:Pearson Education Limited
- Publication Date:09/04/2015
- Category:
- ISBN:9781406271539
Other Formats
- Hardback from £10.18
Information
-
Unavailable
- Format:Paperback / softback
- Pages:24 pages
- Publisher:Pearson Education Limited
- Publication Date:09/04/2015
- Category:
- ISBN:9781406271539