Paperback / softback
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Description
Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more.
By learning a few rules, you can make sure your food is safe to eat.
Information
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In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:24 pages
- Publisher:Capstone Global Library Ltd
- Publication Date:25/11/2021
- Category:
- ISBN:9781398213685
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- EPUB from £6.99
Information
-
In Stock - low on stock, only 1 copy remainingFree UK DeliveryEstimated delivery 2-3 working days
- Format:Paperback / softback
- Pages:24 pages
- Publisher:Capstone Global Library Ltd
- Publication Date:25/11/2021
- Category:
- ISBN:9781398213685