Dutch Treats : Heirloom Recipes from Farmhouse Kitchens Hardback
by William Woys Weaver
Hardback
- Information
Description
Internationally known food historian William Woys Weaver presents a richly photographed gastronomical journey into the heart of Pennsylvania Dutch food traditions, with more than 100 heritage recipes and the colorful stories behind them – including Shoofly Cake, New Year's Pretzels and the original Snickerdoodles.
Dutch Treats shines a much-anticipated light on the vast diversity of authentic baked goods, festive breads and pastries that we call Pennsylvania Dutch (named for the German-speaking immigrants who settled there starting in the late 1600s).
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Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:208 pages, Full color photos throughout
- Publisher:St. Lynn's Press
- Publication Date:27/10/2016
- Category:
- ISBN:9781943366040
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Information
-
Out of Stock - We are unable to provide an estimated availability date for this product
- Format:Hardback
- Pages:208 pages, Full color photos throughout
- Publisher:St. Lynn's Press
- Publication Date:27/10/2016
- Category:
- ISBN:9781943366040