A Cultural History of Food in the Age of Empire
Bruegel Martin Bruegel
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A Cultural History of Food in the Age of Empire
Bruegel Martin Bruegel
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A Cultural History of Food in the Age of Empire
Martin Bruegel
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Add to BasketFood History : A Feast of the Senses in Europe, 1750 to the Present
Sylvie Vabre
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Food History : A Feast of the Senses in Europe, 1750 to the Present
Sylvie Vabre
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Food History : A Feast of the Senses in Europe, 1750 to the Present
Sylvie (Toulouse Jean Jaures University, France) Vabre
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