A History of Cookbooks : From Kitchen to Page over Seven Centuries
Henry Notaker
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Moya (University of Coventry, UK) Kneafsey
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Nicola (University of Roehampton, UK) Humble
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R Walther Darr?
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A Handbook of Food Crime : Immoral and Illegal Practices in the Food Industry and What to Do About Them
Sugandi del (University of Saskatchewan) Canto
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Melissa Marra-Alvarez
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Leonard Barkan
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David M. Kaplan
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Rebecca O'Connell
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Johnhenry Gonzalez
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Jennifer Regan-Lefebvre
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Jose Ciro Martinez
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Melissa (UC Santa Cruz, USA) Caldwell
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Corine (Professor of Philosophy, University of Paris-Est-Ma Pelluchon
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Pascale Joassart-Marcelli
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Erik Verdonck
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J. Michelle (University of Manchester) Coghlan
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Maddy (University of York) Power
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Sarah Portnoy Sarah Portnoy
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Adam (University of Sydney, Australia) Geczy
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Hanna Garth
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David Inglis
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Francesca Bray
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Sureshkumar Muthukumaran
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