A Philosophy of Recipes : Making, Experiencing, and Valuing
Andrea (University of Milan, Italy) Borghini
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Feeding New Orleans : Celebrity Chefs and Reimagining Food Justice
Jeanne K. Firth
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At the Table : The Chef's Guide to Advocacy
Katherine Miller
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Plundering the North : A History of Settler Colonialism, Corporate Welfare, and Food Insecurity
Kristin Burnett
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Food Matters : Biopsychosocial Perspectives
Salman Akhtar
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Food Anthropology in India
Partho Pratim Seal
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Community Gardening as Social Action
Claire Nettle
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The Politics of Food Provisioning in Colombia : Agrarian Movements and Negotiations with the State
Felipe Roa-Clavijo
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Food for Degrowth : Perspectives and Practices
Anitra Nelson
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Text, Food and the Early Modern Reader : Eating Words
Jason Scott-Warren
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Food and Theatre on the World Stage
Dorothy Chansky
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A Drum in One Hand, a Sockeye in the Other : Stories of Indigenous Food Sovereignty from the Northwest Coast
Charlotte Cote
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The Paradox of Agrarian Change : Food Security and the Politics of Social Protection in Indonesia
John McCarthy
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Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles : Guia de orientacion
Food and Agriculture Organization of the United Nations
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The State of Food and Agriculture 2019 (Spanish Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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The State of Food and Agriculture 2019 (French Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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Regimes alimentaires sains et durables : Principes directeurs
Food and Agriculture Organization of the United Nations
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Frutas y verduras - esenciales en tu dieta : Ano Internacional de las Frutas y Verduras, 2021. Documento de antecedentes
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Moral Foods : The Construction of Nutrition and Health in Modern Asia
Angela Ki Che Leung
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Women's Work : How Culinary Cultures Shaped Modern Spain
Rebecca Ingram
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Making Bourbon : A Geographical History of Distilling in Nineteenth-Century Kentucky
Karl Raitz
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Diet and the Disease of Civilization
Adrienne Rose Bitar
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Commanders of the Dining Room : Biographic Sketches and Portraits of Successful Head Waiters
E.A. Maccannon
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Religion, Regulation, Consumption : Globalising Kosher and Halal Markets
John Lever
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