Bedside Companion for Food Lovers : An anthology of literary morsels for every night of the year
Jane McMorland Hunter
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Nathalie Olah
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Lia Leendertz
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£12.99
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Adam Alexander
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£12.99
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Witold Szablowski
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£20.00
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Camper English
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Add to BasketThe Core of an Onion : Peeling the Rarest Common Food—Featuring More Than 100 Historical Recipes
Mark Kurlansky
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£16.02
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Add to BasketAnimal Liberation Now
Peter Singer
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£15.35
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Add to BasketGlutton : The Multi-Course Life of a Very Greedy Boy
Ed Gamble
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£10.99
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Taras Grescoe
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£19.99
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Add to BasketSeafood Journey : Tastes and Tales From Scotland
Ghillie Basan
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Add to BasketThe Ration Book Diet
Mike Brown
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Add to BasketThe Food Adventurers : How Round-the-World Travel Changed the Way We Eat
Daniel E. Bender
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Add to BasketSugar Rush : Science, Politics and the Demonisation of Fatness
Karen Throsby
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Lucy Deedes
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£10.65
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Add to BasketWine
Meg (Freelance journalist, Freelance journalist, USA) Bernhard
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£10.12
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Add to BasketThe Impactful Vegan : How You Can Save More Lives and Make the Biggest Difference for Animals and the Planet
Robert Cheeke
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Pre-OrderSlow Food : The Economy and Politics of a Global Movement
Valeria (The School for Advanced Studies in the Social Sc Siniscalchi
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£18.23
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Add to BasketFood and Crime : Theft, Poisoning and Murder for Food
Chris Garcia
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Add to BasketTen Tomatoes that Changed the World : A History
William Alexander
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£13.36
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Add to BasketThe Dish : The Lives and Labor Behind One Plate of Food
Andrew Friedman
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Add to BasketNourishing Resistance : Stories of Food, Protest and Mutual Aid
Wren Awry
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£18.99
£13.94
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Add to BasketThe Kingdom of Rye : A Brief History of Russian Food
Darra Goldstein
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£21.00
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Pre-OrderBrewing for Victory : Brewers, Beers and Pubs in World War II
Brian Glover
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