Tourism in Egypt Through the Ages : A Historical Guide
Charlotte Booth
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Strategic Management for Tourism, Hospitality and Events
Nigel G. Evans
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Tourism, Heritage and Commodification of Non-human Animals : A Posthumanist Reflection
Dr Alvaro (Senior researcher, senior researcher at the In Lopez-Lopez
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Destination Conscience : Seeking Meaning and Purpose in the Travel Experience
Harald (Catholic University of Eichstatt-Ingolstadt, German Pechlaner
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ZANNIER HOTELS : A journey through Style, People and Experiences
Arnaud Zannier
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Star Quality Hospitality : The Key to a Successful Hospitality Business
Monica Or
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Specialised Tourism Products : Development, Management and Practice
Neven (University of Split, Croatia) Seric
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Tourist Experiences : Insights from Psychology
Chris Ryan
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Tea Cultures of Europe: Heritage and Hospitality : Arts & Venues I Teaware & Samovars I Culinary & Ceremonies
Hartwig Bohne
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How We Gather Matters : Sustainable Event Planning for Purpose and Impact
Leor Rotchild
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Beach Babylon
Imogen Edwards-Jones
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Event Management For Dummies
Laura Capell
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Restaurant Babylon
Imogen Edwards-Jones
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The New Gold Standard: 5 Leadership Principles for Creating a Legendary Customer Experience Courtesy of the Ritz-Carlton Hotel Company
Joseph, PhD Michelli
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The Business of Event Planning : Behind-the-Scenes Secrets of Successful Special Events
Judy Allen
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Modern Gastronomy : A to Z
Ferran Adria
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McDonald's : Behind The Arches
John F. Love
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The Reluctant Restaurateur
Imogen Skirving
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The World in a Selfie : An Inquiry into the Tourist Age
Marco d'Eramo
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Queen of The Savoy : The Extraordinary Life of Helen D'Oyly Carte 1852-1913
Elisabeth Kehoe
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Research Methods for Leisure and Tourism
A. Veal
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Hotels and Resorts : An investor's guide
David (Leisure Property Services, UK) Harper
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Sustainability in the Hospitality Industry : Principles of sustainable operations
Willy Legrand
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Foodservice Management: Principles and Practices, Global Edition
June, Ph.D., RD Payne-Palacio
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