Plan d'action de la FAO contre la resistance aux antimicrobiens 2021-2025 : Soutenir l'innovation et la resilience dans les secteurs de l'alimentation et de l'agriculture
Food and Agriculture Organization of the United Nations
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Add to BasketEl Plan de accion de la FAO sobre la resistencia a los antimicrobianos (2021-2025) : Apoyo a la innovacion y la resiliencia en los sectores de la alimentacion y la agricultura
Food and Agriculture Organization of the United Nations
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Add to BasketGeneral Standard for Food Additives: GFSA 2006 : Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketReport of the workshop on the age estimation of sardine and sardinella in northwest Africa : Casablanca, Morocco, 4-9 December 2006 (FAO fisheries report)
Food and Agriculture Organization of the United Nations
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Add to BasketWorking principles for risk analysis for food safety for application by governments (Codex Alimentarius)
Food and Agriculture Organization of the United Nations
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Add to BasketPulp and paper capacities : survey 2007-2012
Food and Agriculture Organization of the United Nations
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Add to BasketGeneral Standard for Food Additives: GFSA 2010 : Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketManual on Food Quality Control : Imported Food Inspection
Food and Agriculture Organization of the United Nations
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Add to BasketJoint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods : Risk Characterization of Salmonella Spp. in Eggs and Broiler ... Listeria Monocytogenes in Ready-to-eat Foods
Food and Agriculture Organization of the United Nations
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Add to BasketManual on the Application on the HACCP System in Mycotoxin Prevention and Control
Food and Agriculture Organization of the United Nations
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Add to BasketExposure assessment of microbiological hazards in food : guidelines (Microbiological risk assessment series)
Food and Agriculture Organization of the United Nations
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Add to BasketThe state of food and agriculture 2006 : Food Aid for Food Security? (FAO agriculture series)
Food and Agriculture Organization of the United Nations
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Add to BasketFood Safety Risk Analysis : A Guide for National Food Safety Authorities
Food and Agriculture Organization of the United Nations
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Add to BasketCodex Alimentarius Commission : report of the thirtieth session , Rome, 2 - 7 July 2007
Food and Agriculture Organization of the United Nations
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Add to BasketRisk-Based Food Inspection Manual
Food and Agriculture Organization of the United Nations
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Add to BasketEnhancing Food Security and Nutrition Policy Assistance : Lessons from Experience
Food and Agriculture Organization of the United Nations
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Add to BasketFood Security Communications Toolkit
Food and Agriculture Organization of the United Nations
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Add to BasketThe State of Food Insecurity in the World 2011 : How Does International Price Volatility Affect Domestic Economies and Food Security?
Food and Agriculture Organization of the United Nations
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Add to BasketCompendium of Food Additive Specifications : Joint FAO/WHO Expert Committee on Food Additives, 74th Meeting 2010 (FAO JECFA Monographs)
Food and Agriculture Organization of the United Nations
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Add to BasketLa ciencia de las normas alimentarias : El camino del 39.º al 40.º periodo de sesiones de la Comision del Codex Alimentarius
Food and Agriculture Organization of the United Nations
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Add to BasketThe State of Food and Agriculture 2019 (Spanish Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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Add to BasketThe State of Food and Agriculture 2019 (French Edition) : Moving Forward on Food Loss and Waste Reduction
Food and Agriculture Organization of the United Nations
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Add to BasketRegimes alimentaires sains et durables : Principes directeurs
Food and Agriculture Organization of the United Nations
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Add to BasketCommission du codex alimentarius
Food and Agriculture Organization of the United Nations
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