Food wastage footprint : impacts on natural resources
Food and Agriculture Organization
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Joint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
Food and Agriculture Organization
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The state of food insecurity in the world 2013 : the multiple dimensions of food security
Food and Agriculture Organization
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Mountain farming is family farming : a contribution from mountain areas to the International Year of Family Farming 2014
Food and Agriculture Organization
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Guidance on weed issues and assessment of noxious weeds in a context of harmonized legislation for production of certified seed
Food and Agriculture Organization
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Food and agriculture policy decisions : trends, emerging issues and policy alignments since the 2007/08 food security crisis
Food and Agriculture Organization
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Report of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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Guidelines for assessing nutrition-related knowledge, attitudes and practices : KAP manual
Yvette Fautsch Macaas
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Value chain dynamics and the small-scale sector : policy recommendations for small-scale fisheries and aquaculture trade
Food and Agriculture Organization
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Implementation guidelines on part B of the code, the voluntary guidelines and the safety recommendations
Food and Agriculture Organization
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FAO's BEFS (bioenergy and food security) approach : implementation guide
Food and Agriculture Organization
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Appropriate food packaging solutions for developing countries
Nerlita Manalili
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Report of the seventh meeting of the RECOFI Working Group on fisheries management : Kuwait 5-7 November 2013
Food and Agriculture Organization
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Aquatic biodiversity in rice-based ecosystems : studies and reports from Indonesia, Lao PDR and the Philippines
Food and Agriculture Organization
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The state of food insecurity in the world 2015 : meeting the 2015 International Hunger Targets, taking stock of uneven progress
Food and Agriculture Organization
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The state of food and agriculture 2015 : social protection and agriculture, breaking the cycle of rural poverty
Food and Agriculture Organization
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Biosecurity guide for live poultry markets
Food and Agriculture Organization
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The living marine resources of the Western Central Atlantic : Vol. 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras
Food and Agriculture Organization
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A how-to guide on legislating for an ecosystem approach to fisheries
Food and Agriculture Organization
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Foot and mouth disease vaccination and post-vaccination monitoring
Food and Agriculture Organization
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Proceedings of a technical workshop : development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region, 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari)
Food and Agriculture Organization
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Sowing the seeds of peace for food security : disentangling the nexus between conflict, food security and peace
Food and Agriculture Organization
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Food outlook : biannual report on global food markets, November 2017
Food and Agriculture Organization
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Women's participation and leadership in fisherfolk organizations and collective in fisheries : a review of evidence on enablers, drivers and barriers
Food and Agriculture Organization
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