Functional Foods and Nutraceuticals for Human Health : Advancements in Natural Wellness and Disease Prevention
Cristobal Noe Aguilar
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Wine Tourism Around the World
C. Michael Hall
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Food Microbiology Based Entrepreneurship : Making Money From Microbes
Natarajan Amaresan
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Global Business Regulation
John (Australian National University, Canberra) Braithwaite
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Food Supply Chain Management
Michael A. (University of Newcastle-upon-Tyne) Bourlakis
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The BRC Global Standard for Food Safety : A Guide to a Successful Audit
Ron (Managing Director, Micron Laboratories Ltd, UK) Kill
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A Framework for Assessing Effects of the Food System
National Research Council
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Consumption in the Age of Affluence : The World of Food
Ben Fine
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Food outlook : biannual report on global food markets, November 2021
Food and Agriculture Organization
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Handbook of Lean Manufacturing in the Food Industry
Michael Dudbridge
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US Agricultural and Food Policies : Economic Choices and Consequences
Jr., Gerald D. Toland
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Interpharm Master Keyword Guide : 21 CFR Regulations of the Food and Drug Administration, 2002-2003 Edition
Interpharm
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Food Safety: Theory And Practice
Paul L Knechtges
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Regulating Tobacco
Robert L. (A. Calder Mackay Professor of Law, A. Calder Mackay Rabin
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Understanding the Japanese Food and Agrimarket : A Multifaceted Opportunity
Andrew D O'Rourke
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Ensuring Food Safety in the European Union
Marco Silano
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Advanced Nutrition : Macronutrients, Micronutrients, and Metabolism
Carolyn D. (Professor Emerita, University of Georgia, Athen Berdanier
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Economics and Management of the Food Industry
Jeffrey Dorfman
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Global Legislation for Food Contact Materials
J.S. (Steptoe & Johnson LLP, USA) Baughan
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Agricultural and Food Policy
Ronald Knutson
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ASTM Food Handler Guidebooks Spanish -- 10 pack
National Restaurant Association
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ASTM Food Handler Answer Sheets - 10 pack
National Restaurant Association
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ASTM Food Handler Guidebooks English -- 10 pack
National Restaurant Association
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