Plunkett's Apparel, Shoes & Textiles Industry Almanac 2023
Jack W. Plunkett
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Plunkett's Food Industry Almanac 2014 : Food Industry Market Research, Statistics, Trends & Leading Companies
Jack W. Plunkett
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Plunkett's Chemicals, Coatings & Plastics Industry Almanac 2015 : Chemicals, Coatings & Plastics Industry Market Research, Statistics, Trends & Leading Companies
Jack W. Plunkett
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Plunkett's Apparel & Textiles Industry Almanac 2015 : Apparel & Textiles Industry Market Research, Statistics, Trends & Leading Companies
Jack W. Plunkett
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Plunkett's Nanotechnology & MEMS Industry Almanac 2015 : Nanotechnology & MEMS Industry Market Research, Statistics, Trends & Leading Companies
Jack W. Plunkett
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Plunkett's Food Industry Almanac 2016 : Food Industry Market Research, Statistics, Trends & Leading Companies
Jack W. Plunkett
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Plunkett's Automobile Industry Almanac 2021
Jack W. Plunkett
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Plunkett's Apparel, Shoes & Textiles Industry Almanac 2022 : Apparel, Shoes & Textiles Industry Market Research, Statistics, Trends and Leading Companies
Jack W. Plunkett
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Plunkett's Automobile Industry Almanac 2023
Jack W. Plunkett
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Plunkett's Chemicals, Coatings & Plastics Industry Almanac 2023
Jack W. Plunkett
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Plunkett's Food Industry Almanac 2023
Jack W. Plunkett
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Plunkett's Manufacturing, Automation & Robotics Industry Almanac 2023
Jack W. Plunkett
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Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011
Joint FAO/WHO Expert Committee on Food Additives
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State of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agricultural sector : FAO/WHO technical paper
Food and Agriculture Organization
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Shiga toxin-producing Escherichia coli (STEC) and food : attribution, characterization, and monitoring , report
Food and Agriculture Organization
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Attributing illness caused by Shiga toxin-producing Escherichia Coli (STEC) to specific foods : report
Food and Agriculture Organization
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Joint FAO/WHO Expert Meeting in collaboration with OIE on Foodborne Antimicrobial Resistance : role of the environment, crops and biocides, meeting report
Food and Agriculture Organization
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Microbial safety of lipid-based ready-to-use foods for management of moderate acute malnutrition and severe acute malnutrition : second report
Food and Agriculture Organization
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Safety and quality of water used with fresh fruits and vegetables
Food and Agriculture Organization
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Microbiological hazards in spices and dried aromatic herbs : meeting report
Food and Agriculture Organization
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