The Disabled Tourist : Navigating an Ableist Tourism World
Brielle (Auckland University of Technology, New Zealand) Gillovic
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Big Data Analytics for the Prediction of Tourist Preferences Worldwide
Dr. N. (SRI Padmavati Mahila Visvavidyalayam, India) Padmaja
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An Events Industry Takes Shape : A Case Study of the UK and Poland
Philip (Edge Hotel School, University of Essex, UK) Berners
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The Creative Tourist : A Eudaimonic Perspective
Xavier (Independent Scholar , Austria) Matteucci
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Pseudo-Authenticity and Tourism : Preservation, Miniaturization, and Replication
Jesse Owen Hearns-Branaman
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Handbook of Scales in Tourism and Hospitality Research
Dogan (Washington State University, USA) Gursoy
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From Taverns to Gastropubs : Food, Drink, and Sociality in England
Christel (Professor Emeritus, Professor Emeritus, Department of Lane
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Career Opportunities in Travel and Hospitality
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Sovereign Sugar : Industry and Environment in Hawai‘i
Carol A. MacLennan
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Working for McDonald's in Europe : The Unequal Struggle
Tony Royle
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On the Town in New York : The Landmark History of Eating, Drinking, and Entertainments from the American Revolution to the Food Revolution
Michael Batterberry
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Hospitality & Tourism Management : The Profession of the 21st Century
Mahmood A. Khan
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Employment Relations and Ethnic Minority Enterprise : An Ethnography of Chinese Restaurants in the UK
Xisi Li
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Mountaineering Tourism : A Critical Perspective
Michal Apollo
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Entrepreneurial Urban Regeneration : Business Improvement Districts as a Form of Organizational Innovation
Rezart (University of Tirana, Albania) Prifti
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Barmaids : A History of Women's Work in Pubs
Diane Kirkby
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Empowerment: HR Strategies for Service Excellence
Conrad Lashley
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Professional Bar & Beverage Manager's Handbook : How to Open & Operate a Financially Successful Bar, Tavern & Night Club
Amanda Miron
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Getting Past 'the Pimp' : Management in the Sex Industry
Chris Bruckert
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Asian-Cajun Fusion : Shrimp from the Bay to the Bayou
Carl A. Brasseaux
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Digital Business Models in Sport
Mateusz (Nicolaus Copernicus University, Poland) Tomanek
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Leisure and Food
Heather (University of Waterloo, Canada) Mair
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Responsible Sales, Service and Marketing of Alcohol : for the tourism, hospitality and retail industries
James (Dublin Institute of Technology (DIT), School of Culinar Murphy
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