Food in the 21st Century : From Science to Sustainable Agriculture
Mahendra Shah
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Julian A. Lampietti
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The Welfare Impact of Rural Electrification : A Reassessment of the Costs and Benefits
World Bank
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Food and Agriculture Organization
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Add to BasketReport of the seventh session of the Sub-Committee on Aquaculture : St. Petersburg, Russian Federation, 7-11 October 2013
Food and Agriculture Organization
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Add to BasketReview of the state of the world marine capture fisheries management : Pacific Ocean
Food and Agriculture Organization
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Food and Agriculture Organization
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Joint FAO/WHO Expert Committee on Food Additives
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Add to BasketThe state of food and agriculture 2012
Food and Agriculture Organization
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Add to BasketReport of the Sixth Meeting of the RECOFI Working Group on Fisheries Management : Doha, The State of Qatar, 5-8 November 2012
Food and Agriculture Organization
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Valeria Menza
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Add to BasketState of the art on the initiatives and activities relevant to risk assessment and risk management of nanotechnologies in the food and agricultural sector : FAO/WHO technical paper
Food and Agriculture Organization
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Add to BasketThe state of food and agriculture 2013
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketJoint FAO/WHO expert meeting on the public health risks of histamine and other biogenic amines from fish and fisheries products : meeting report, 23-27 July 2012, FAO Headquarters, Rome Italy
Food and Agriculture Organization
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Add to BasketThe state of food insecurity in the world 2013 : the multiple dimensions of food security
Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Food and Agriculture Organization
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Add to BasketReport of the FAO workshop on assessment and monitoring of aquaculture sector performance : Gaeta, Italy, 5-7 November 2012
Food and Agriculture Organization
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