The FAO Blue Growth Initiative : strategy for the development of fisheries and aquaculture in eastern Africa
Devin Bartley
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Report of the sessions organized by the FAO Fisheries and Aquaculture Department and the IUCN Fisheries Expert Group at the fourth International Marine Protected Areas Congress (IMPAC4) : La Serena, C
Food and Agriculture Organization
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Report of the technical consultation on marking of fishing gear : Rome, 5-9 February 2018
Food and Agriculture Organization
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Report of the Second Meeting of the Part 6 Working Group established by the Parties to the Agreement on Port State Measures to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing
Food and Agriculture Organization
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Oilcrops complex : policy changes and industry measures, annual compendium 2019
Food and Agriculture Organization
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Assessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa
Pierre Murekezi
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Agripreneuriat en Afrique : Histoires d'inspiration
Food and Agriculture Organization of the United Nations
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Framework for action on biodiversity for food and agriculture
Food and Agriculture Organization
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Development of an e-commerce platform (D2C) for small and medium-sized farmers and returned migrants agri-entrepreneurs : feasibility study, roadmap recommendations
Victor Guzun
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Microbiological hazards in spices and dried aromatic herbs : meeting report
Food and Agriculture Organization
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Special report : 2021 FAO crop and food supply assessment mission (CFSAM) to the Sudan 21 March 2021
Food and Agriculture Organization
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Manuel de Formation Pour Les Vulgarisateurs Et Les Paysans. Des Alternatives Au Bromure de Methyle Pour La Fumigation Du Sol (Documents Hors Collection)
Food and Agriculture Organization of the United Nations
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La Sequestration Du Carbone Dans Le Sol Pour Une Meilleure Gestion Des Terres (Rapports Sur Les Ressources En Sols Du Monde)
Food and Agriculture Organization of the United Nations
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Methodologie Pour La Typologie Des Flotilles de Peche (Fao Documents Technique Sur Les Peches)
Food and Agriculture Organization of the United Nations
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Cadre FAO/OMS Pour La Fourniture D'avis Scientifiques Sur La Securite Sanitaire Des Aliments et la Nutrition
Food and Agriculture Organization of the United Nations
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Bonnes pratiques en matiere de biosecurite dans le secteur porcin
Food and Agriculture Organization of the United Nations
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Rapport de la Consultation technique pour l'elaboration de directives internationales sur la gestion des prises accessoires et la reduction de rejets en mer : Rome, 6-10 decembre 2010
Food and Agriculture Organization of the United Nations
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Rapport de la vingt-neuvieme session du comite des peches : Rome, 31 janvier-4 fevrier 2011
Food and Agriculture Organization of the United Nations
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Derecho a la Alimentacion En La Teoria y En La Practica (Documentos Mixtos)
Food and Agriculture Organization of the United Nations
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Utilizacion Responsable del Pescado (Fao Orientaciones Tecnicas Para La Pesca Responsable)
Food and Agriculture Organization of the United Nations
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Transferencia de La Gestion del Riego : Directrices (Estudios Fao: Riego y Drenaje)
Food and Agriculture Organization of the United Nations
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Add to BasketManual Para El Diseno E Implementacion de Un Sistema de Informacion Para La Seguridad Alimentaria
Food and Agriculture Organization of the United Nations
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Evaluacion de Los Recursos de Productos Forestales No Madereros : Experiencia y Principios Biometricos
Food and Agriculture Organization of the United Nations
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Manual Para La Capacitacion de Trabajadores de Extension y Agricultores : Alternativas Al Bromuro de Metilo Para La Fumigacion de Los Suelos (Documentos Mixtos)
Food and Agriculture Organization of the United Nations
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