A third assessment of global marine fisheries discards
Food and Agriculture Organization
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Add to BasketGeneral Fisheries Commission for the Mediterranean : report of the forty-second session, Rome, Italy, 22-26 October 2018
General Fisheries Commission for the Mediterranean
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Add to BasketReport of the Expert Meeting on Methodologies for Conducting Fishing Fleet Techno-Economic Performance Reviews : Chennai, India, 18-20 September 2018
Food and Agriculture Organization
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Add to BasketFood outlook : biannual report on global food markets, May 2019
Food and Agriculture Organization
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Add to BasketProceedings of the international symposium on agricultural innovation for family farmers : unlocking the potential of agricultural innovation to achieve the sustainable developments goals
Food and Agriculture Organization
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Add to BasketStrengthening small aquaculture entrepreneurs : the case of a women's association in the Philippines
Angelito Gonzal
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Add to BasketAssessing the governance of tenure for improving forests and livelihoods : a tool to support the implementation of the voluntary guidelines on the responsible governance of tenure
Food and Agriculture Organization
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Add to BasketGuidelines for increasing access of small-scale fisheries to insurance services in Asia : a handbook for insurance and fisheries stakeholders
Food and Agriculture Organization
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Add to BasketPulp and paper capacities : survey 2018-2023
Food and Agriculture Organization
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Add to BasketDeveloping sustainable value chains for small-scale livestock producers
Food and Agriculture Organization
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Add to BasketReport of the 2019 symposium on responsible fishing technology for healthy ecosystems and a clean environment : Shanghai, China, 8-12 April 2019
Food and Agriculture Organization
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Add to BasketAttributing illness caused by Shiga toxin-producing Escherichia Coli (STEC) to specific foods : report
Food and Agriculture Organization
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Add to BasketWorld food and agriculture statistical pocketbook 2019
Food and Agriculture Organization
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Add to BasketJoint FAO/WHO Expert Meeting in collaboration with OIE on Foodborne Antimicrobial Resistance : role of the environment, crops and biocides, meeting report
Food and Agriculture Organization
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Add to BasketFood outlook : biannual report on global food markets, November 2019
Food and Agriculture Organization
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Add to BasketFarms, family farms, farmland distribution and farm labour : what do we know today?
Food and Agriculture Organization
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Add to BasketGuidelines for personal protection when handling and applying pesticides : International Code of Conduct on Pesticide Management
Food and Agriculture Organization
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Add to BasketClimate change : unpacking the burden on food safety
Food and Agriculture Organization
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Add to BasketTurkey : Syrian Refugee Resilience Plan 2018-2019
Food and Agriculture Organization
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Add to BasketReport of the Expert Meeting on Ciguatera poisoning : Rome, 19-23 November 2018
Food and Agriculture Organization
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Add to BasketOilcrops complex : policy changes and industry measures, annual compendium 2019
Food and Agriculture Organization
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Add to BasketTowards sustainable crop pollination services : measures at field, farm and landscape scales
Food and Agriculture Organization
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Add to BasketThe state of world fisheries and aquaculture 2020 (SOFIA) : sustainability in action
Food and Agriculture Organization
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Add to BasketAssessment of the integration of fisheries and aquaculture in policy development : framework and application in Africa
Pierre Murekezi
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