WJEC Level 1/2 Vocational Award Hospitality and Catering Exam Practice Workbook
Yvonne Mackey
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How Food Is Made
Harriet Brundle
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Bakeries
Charis Mather
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I'm Allergic to Wheat
Shalini Vallepur
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New GCSE Food Preparation & Nutrition AQA Revision Guide (with Online Edition and Quizzes)
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New GCSE Food Preparation & Nutrition WJEC Eduqas Revision Guide (with Online Edition and Quizzes)
CGP Books
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New GCSE Food Preparation & Nutrition AQA Exam Practice Workbook
CGP Books
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New GCSE Food Preparation & Nutrition WJEC Eduqas Exam Practice Workbook
CGP Books
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World Kitchen : A Children's Cookbook
Abigail Wheatley
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I Have Diabetes
Shalini Vallepur
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I'm a Vegan
Shalini Vallepur
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My Revision Notes: NCFE Level 1/2 Technical Award in Food and Cookery
Helen Buckland
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Experimental Research in Consumer Sciences : Applications in Foods and Textiles
Pinkie E. Zwane
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Look Inside Food
Emily Bone
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ClearRevise AQA GCSE Food Preparation and Nutrition 8585
L Sheppard
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Food: Healthy Eating
Paul McEvoy
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Healthy Eating
Louise Nelson
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Fats and Sugars
Gemma McMullen
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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition Workbook : Ideal for the 2024 and 2025 Exams
Collins GCSE
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Milk and Dairy Products
Gemma McMullen
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Meat and Fish
Gemma McMullen
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Beer Is Proof God Loves Us : Reaching for the Soul of Beer and Brewing
Charles W. Bamforth
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Fy Nodiadau Adolygu: CBAC TGA Bwyd a Maeth (My Revision Notes: WJEC GCSE Food and Nutrition Welsh-language edition)
Helen Buckland
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