Cork Dork : A Wine-Fuelled Journey into the Art of Sommeliers and the Science of Taste
Bianca Bosker
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The Compleat Meadmaker : Home Production of Honey Wine From Your First Batch to Award-winning Fruit and Herb Variations
Ken Schramm
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Make Mead Like a Viking : Traditional Techniques for Brewing Natural, Wild-Fermented, Honey-Based Wines and Beers
Jereme Zimmerman
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Craft Gin Making
Rachel Hicks
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Brewing Classic Styles : 80 Winning Recipes Anyone Can Brew
Jamil Zainasheff
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Sacred and Herbal Healing Beers : The Secrets of Ancient Fermentation
Stephen Harrod Buhner
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100 Great Pub Walks
Patrick Kinsella
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Chasing the Dram : Finding the Spirit of Whisky
Rachel McCormack
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The 12 Bottle Bar : Make Hundreds of Cocktails with Just Twelve Bottles
David Solmonson
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The Comic Book Story of Beer : The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution
Jonathan Hennessey
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CAMRA's Good Beer Guide
Roger Protz
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CAMRA's Good Beer Guide 2020
CAMRA Campaign for Real Ale
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CAMRA's Good Beer Guide 2019
CAMRA
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Ten Poems about Wine
Jonathan Davidson
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American Sour Beer
Michael Tonsmeire
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IPA : Brewing Techniques, Recipes and the Evolution of India Pale Ale
Mitch Steele
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Making Wines Like Those You Buy
Bryan Acton
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Whiskies
Dominic Roskrow
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Puligny-Montrachet : Journal of a Village in Burgundy
Simon Loftus
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Cider Country : How an Ancient Craft Became a Way of Life
James Crowden
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Whisky Island : A portrait of Islay and its whiskies
Andrew Jefford
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Girly Drinks : A World History of Women and Alcohol
Mallory O'Meara
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From Vines to Wines, 5th Edition : The Complete Guide to Growing Grapes and Making Your Own Wine
Jeff Cox
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Mastering Home Brew : The Complete Guide to Brewing Delicious Beer
Randy Mosher
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