Crust : From Sourdough, Spelt and Rye Bread to Ciabatta, Bagels and Brioche. BBC Radio 4 Food Champion of the Year
Richard Bertinet
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£20.00
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Pastry
Richard Bertinet
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£30.00
£21.13
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Patisserie Maison : The Step-by-step Guide to Simple Sweet Pastries for the Home Baker
Richard Bertinet
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£28.00
£19.57
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Crumb : Show the dough who's boss
Richard Bertinet
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£26.00
£19.39
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Brilliant Breadmaking in Your Bread Machine
Catherine Atkinson
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£8.99
£8.69
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Baking it Vegan : Easy Recipes for Your Favourite Cakes and Bakes
Catherine Atkinson
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£12.99
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Almost Every Kind of Cookie : Make and Bake Over 100 Mouthwatering Cookies, Biscuits and Bars with 450 Step-by-step Photographs
Catherine Atkinson
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£8.99
£8.67
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Gluten-Free Kitchen : How to enjoy pasta, breads, cakes, cookies and more on a gluten-free diet; a practical guide for healthy eating with 165 recipes
Catherine Atkinson
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£15.00
£12.14
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70 Coffee Cakes & Desserts
Catherine Atkinson
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£8.44
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The Cookie Book : Over 400 Step-by-Step Recipes for Home Baking
Catherine Atkinson
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£11.99
£10.63
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Pastry Recipes : 120 delicious recipes shown in more than 280 photographs
Catherine Atkinson
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Format: Book (Hardback)