The King Arthur Baking School : Lessons and Recipes for Every Baker
King Arthur Baking Company
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£35.99
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The Art of Modern Cake : Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook)
Heidi Holmon
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£36.99
£26.00
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Baker & Cook : The Story and Recipes Behind the Successful Artisan Bakery and Food Store
Dean Brettschneider
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£36.99
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Mayumu : Filipino American Desserts Remixed
Abi Balingit
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£30.00
£21.87
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The Cookie Bible
Rose Levy Beranbaum
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£40.00
£25.88
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Adobe Photoshop Elements 2019 Classroom in a Book
John Evans
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£40.99
£33.87
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I'll Bring The Cake : Recipes for Every Season and Every Occasion
Mandy Merriman
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£30.00
£21.87
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1500 Bradley Smoker Electric Smoker Cookbook : 1500 Days Vibrant, Easy Recipes with All-Natural Ingredients and Fewer Carbs!
William Masterson
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The King Arthur Baking Company Essential Cookie Companion
King Arthur Baking Company
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£22.28
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52 Weeks, 52 Sweets : Elegant Recipes for All Occasions (Easy Desserts) (Birthday Gift for Mom)
Vedika Luthra
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£28.95
£21.19
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The Perfect Cookie : Your Ultimate Guide to Foolproof Cookies, Brownies & Bars
America's Test Kitchen
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£32.00
£21.16
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Good Bread Is Back : A Contemporary History of French Bread, the Way It Is Made, and the People Who Make It
Steven Laurence Kaplan
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£26.99
£21.84
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Patisserie : Mastering the Fundamentals of French Pastry - Updated Edition
Christophe Felder
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£40.00
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Pierre Herme Pastries (Revised Edition)
Pierre Herme
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£40.00
£26.85
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Patisserie : Master the Art of French pastry
Melanie Dupuis
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The Italian Bakery : Step-by-Step Recipes with the Silver Spoon
The Silver Spoon Kitchen
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Flowers
Cedric Grolet
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The Complete Guide to Baking : Bread, brioche and other gourmet treats
Rodolphe Landemaine
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The Book of Egg Free Cakes
C. Stammers
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Art of the Pie : A Practical Guide to Homemade Crusts, Fillings, and Life
Kate McDermott
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£27.99
£22.28
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Sugar Rush : Master Tips, Techniques, and Recipes for Sweet Baking
Johnny Iuzzini
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£36.00
£23.28
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Patisserie: French Pastry Master Class
Philippe Urraca
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£35.00
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Perfect Cake : Your Ultimate Guide to Classic, Modern, and Whimsical Cakes
Editors at America's Test Kitchen
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£32.00
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